With a deeper commitment to regimented farming practices than even standard organic wines, Biodynamic® wines are made by following the principles of Biodynamic agriculture. This includes not only avoiding the use of pesticides and sulfites, but also conforming to a philosophical belief system first articulated by Austrian Philosopher and Scientist, Rudolf Steiner. The key to Biodynamic farming and winemaking is that the land is a living system, and must be viewed in entirety. This includes taking into consideration lunar patterns and rhythms when determining when to harvest grapes and other farming activities.
Sound kooky? Well, the results include Biodynamic wines that are made from healthy soils, which many people believe translates into more floral and earthy wines. Many wineries practicing Biodynamic farming extend their sustainable philosophy to all other aspects of the winemaking process, ranging from the use of biofuels in farming equipment, to using solar panels to power the tasting room.
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